Recipe - Butterscotch Mudslide

Butterscotch Mudslide

Using our Butterscotch Syrup

  • 1 1/2 oz Irish Cream Liqueur
  • 1 1/2 oz Solano's Butterscotch Syrups
  • Shot of Espresso or more to your liking

Pour ingredients and a little ice into a blender and blend until smooth.​

Pour into a serving glass with ice and garnish with fresh cream.

And for true decadence, dribble a little extra syrup over the cream.