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Recipe - Tai in the Ville

Tai in the Ville

Using our Coconut Syrup

  • 30mlSpiced Rum
  • 15ml White Rum
  • 60ml Grapefruit Juice
  • 10ml Lemon Juice
  • 20ml Solano's Coconut Syrup
  • Garnish with Grapefruit Wedge
Add all ingredients over ice in shaker,
Shake thoroughly and strain into tall glass over fresh ice.